Join celebrity chef Sam Choy in this little celebration of Hawaii s cuisine. Though the book is tiny, it will satisfy some mighty appetites and introduce you to the world of Hawaiian regional cuisine! Whether it s stick-to-the-ribs home cooking like Grandma s Meatloaf and Garlic Mashed potatoes, or elegant party fare like Crusted Ono with Papaya-Mango Salsa, these treasured dishes are sure to be loved by hearty eaters of all kinds. Detailed and easy to follow, Sam s recipes are also surprisingly quick to prepare. Whether you re hungry for traditional luau favorites or want to sample the best of Hawaii s contemporary kitchens, Sam Choy s Little Hawaiian Cookbook makes cooking easy and fun.